Meister Royal Icing
1 carton - 12kg - containing 12 pails, 1kg each.
Put 100g of Meister Royal Icing Powder and 20g of water into a mixer and whip them for 5 minutes, 2 minutes at low speed, and then 3 minutes at high speed. Use a squeezing pastry bag or brush to make a decoration or figure on the cake, cookies, etc.